The Waterside Inn makes £7,000 donation to Adopt a School

Last month, Adopt a School Executive Director, Helena Houghton, and Royal Academy of Culinary Arts’ Chief Executive, Lisa Jenkins, were thrilled to accept this fabulous cheque for £7,000 from Alain Roux, Chef Patron at The Waterside Inn!

The funds for Adopt a School and two other charities were raised from a series of dinners as part of their 50th Anniversary celebrations. We are hugely grateful to the team at The Waterside Inn and also of course to their guests for their generosity!

Not only this, but Alain Roux and his Head Chef, Fabrice Uhryn, will be adopting a local school and delivering the Adopt a School programme from September! Many thanks, Chefs!

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Neil Rippington as the new chair of the Royal Academy of Culinary Arts’ Education Committee.

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Annual Awards of Excellence 2023 Highest scorers presented at Claridge’s London