Members area  >>
events
events
Chefs Adopt a School: Take 3 Colleges Plus 1 Fundraising Dinner
Chefs Adopt a School will be holding their Take 3 Colleges Plus 1 Fundraising Dinner on Friday 16th May 2014.
click here for more
events
Friends at Le Manoir aux Quat'Saisons
The Friends of the Royal Academy of Culinary Arts will be coming together on Thursday 15th May for a four course luncheon at Le Manoir aux Quat'Saisons
click here for more
events
National Restaurateurs' Dinner
The National Restaurateurs' Dinner 2014 will take place at The Dorchester on Tuesday 8th April 2014.
click here for more
Leading the hospitality profession by example - shaping its future through education

Founded in 1980, the Royal Academy of Culinary Arts is Britain’s leading professional association of Head Chefs, Pastry Chefs, Restaurant Managers and suppliers; uniting like-minded professionals in the pursuit of a stronger future for the hospitality industry.

The Academy’s objectives are primarily focused on the education and training of young people in the hospitality industry through the provision of career opportunities; recognising and rewarding talent and skill; and raising standards and awareness of food, food provenance, cooking and service.

The Academy is immensely honoured to have His Royal Highness The Prince of Wales as its Patron.

news
news
Stars of the Industry Raise over £80,000 for the Future of Hospitality at The 27th National Restaurateurs’ Dinner
Once again, three of the industry’s leading organisations The Academy of Food & Wine Service, the Royal Academy of Culinary Arts and the Restaurant Association joined forces, welcoming esteemed members of the hospitality sector to celebrate the year’s suc
click here for more
news
Annual Awards of Excellence Semi-Finalists Announced
Following an unprecedented number of entries the Royal Academy of Culinary Arts is proud to announce the names of the Annual Awards of Excellence 2014
click here for more
news
CELEBRATING 5 EXCEPTIONAL GRADUATES: THE ROYAL ACADEMY OF CULINARY ARTS, UNIVERSITY OF WEST LONDON GRADUATION CEREMONY AT THE HILTON HEATHROW TERMINAL 5
The Royal Academy of Culinary Arts, University of West London Apprenticeship Programme took place at The Hilton Heathrow Terminal 5 on Friday 14th March, celebrating the success of 5 exceptional young graduates.
click here for more
news
Master of Culinary Arts 2013 Pastry Chef Winners' Reactions
The Master of Culinary Arts 2013 Pastry Chef Winners have revealed their reaction to achieving the award.
click here for more