Associate Membership of the Royal Academy of Culinary Arts is open to companies who supply quality foods, wines, services and equipment to the hospitality industry in Britain.
Why become an Associate Member?
- Associate Members support the objectives of the Academy and believe in the importance of the Academy’s activities. You should apply to join as an Associate Member if you would like to help the Academy further its aims.
- The Academy holds five plenary (general) meetings each year. All members are invited to keep up to date with Academy Activities and network with fellow members. A newsletter is circulated after every plenary meeting.
- Associate Members have the opportunity to take a five minute slot at a plenary meeting to talk to the members about their business.
- All Associate Members have access to the Academy Directory, an invaluable list of all members’ contact details.Associate Members also have the opportunity to provide an entry for the Directory.
How to become an Associate Member
Download the Associate Members application form. Complete and return it to the Academy Office with a covering letter stating why you would like to join. Please provide the names of three members of the Academy who will support your application. Once the application is received it will be put to the Management Committee and existing Associate Members for approval. If you have any queries, please contact 020 8673 6300
Download Associate Steering Committee here